Autumn Eats

Losing weight doesn’t mean saying goodbye to your favourite foods. As the weather starts to turn a bit cooler in Autumn, the Jenny Craig menu has plenty of nourishing and hearty foods that will help keep you satisfied whilst on your weight loss journey.

Here are some of our favourite Jenny Craig Autumn Eats.

Beef & Vegetable Casserole

The ultimate comfort food; tender sliced beef in a rich gravy, served with creamy mashed potato. Serve with steamed broccoli and cauliflower.

Macaroni Cheese

Macaroni Cheese is a classic comfort food! Serve your Jenny Craig Macaroni Cheese with a garden salad made with mixed lettuce leaves, cherry tomatoes, cucumber and a splash of white wine vinegar.

Meatballs & Vegetables

A surefire Autumn favourite featuring juicy meatballs in a savoury tomato sauce, served with a delicious melody of roasted potatoes and vegetables. Add crisp steamed green beans finished with cracked black pepper.

Chunky Vegetable Soup

Nothing is better on a cold day than a bowl of hot soup! Our hearty blend of mixed vegetables and chickpeas in a mild tomato soup are guaranteed to hit the spot.

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Since the initial opening in 1983, Jenny Craig Australia and New Zealand has expanded to more than 90 centres across the two countries. Each component of Jenny Craig’s program has also progressed over the past 35 years to fuel the company’s growth and ensure it remains one of Australia and New Zealand’s leading weight management companies.